How To Rid Of Inflammation In The Body?

December 6, 2017 By Nemira Leave a Comment

How to rid of inflammation in the body? First, you must understand the concept of inflammation. There are two types of inflammation: normal and abnormal. The first is the body’s reaction to the impact, such as burn, injury, or cut. The second one, abnormal inflammation, is a process that brings plenty of problems. Who needs issues? Not me, and I guess not you.

Exercise, a nutritious diet, good mental health, lowering glycation in your body, and having micronutrients help to get of inflammation in the body.

For a better understanding, let’s check out how these two types of inflammation occur.

Normal inflammation

Four signs show healthy inflammation. They are redness, heat, swelling, and pain. These symptoms show up together, illustrating the process of inflammation.

Heat and redness occur when blood flows to the affected area. Swelling happens when small blood vessels let plasma seep into tissues.

Pain does result from the release of messenger compounds. The immune system reacts to injury and responds, calling for support for the affected area.

These four signs show that the body’s healing process has started and will work until the end. Everything is fine here. We felt pain and swelling, but after a few days, the inflammation is gone. New cells take place.

Healthy inflammation takes place in an affected area. It starts and ends in the same place. If we can not function adequately at inflammation, it is a reality. The healing takes time. After recovery, we are back on track.

Abnormal inflammation

Abnormal inflammation is a process without particular localizations. Healthy inflammation occurs in one place. Abnormal can reach all corners of the body.

This type of inflammation is a dangerous one. Why? You know that the immune system can deal with all kinds of intruders. However, the abnormal process triggers the immune system to release powerful cells that attack and kill intruders, but at the same time, they can turn against healthy cells. Some enzymes can break the walls of cells and digest the content inside. Sounds scary? Yes, this scene prompts me to throw all my sweets into the garbage just right away.

Did you hear about autoimmune diseases? It seems that type I diabetes is one of them. It happens when the abnormal immune attack without the real cause goes after insulin-producing cells in the pancreas.

Rheumatic fever is an autoimmune disease too. I remember being a child and getting swollen tonsils most of all time, especially on Holidays. A few decades ago, doctors knew about the dangers of bacteria hidden in tonsils. This streptococcus could trigger the immune system to attack joints and heart valves.

Rheumatoid arthritis and systemic lupus erythematosus are autoimmune diseases.

The abnormal inflammation hurts the body

Asthma is an inflammatory disorder of the airways.
Coronary heart disease happens when the lining of arteries is hurt by inflammation. High levels of C-reactive protein are found in the blood when inflammation occurs in arteries.
Alzheimer’s disease correlates with inflammation in the brain. Parkinson’s and ALS have connections with abnormal swelling.
Irritable bowel syndrome (IBS) has links to inflammation.

Regulatory hormones

Hormones control the process of inflammation. These hormones are prostaglandins and leukotrienes. These molecules have a different impact on swelling. Some of the hormones intensify, and some of them dampen it. The balance between hormones ensures that inflammation is controlled.

Interestingly, hormones that intensify inflammation can trigger cell proliferation. The broad division can lead to the risk of malignant transformation.

How to get rid of inflammation in the body?

Dr. Andrew Weil believes that diet influences inflammation. According to him:

The food choices we make can determine whether we are in a pro-inflammatory state or an anti-inflammatory state.

It means that we need to pay attention to the quality of food. Food provides us with energy and building blocks to maintain and repair tissues. The body requires macro and micronutrients.

Macronutrients are fats, carbohydrates, and proteins. Micronutrients are vitamins, minerals, fiber, and phytonutrients.

Okay, you got the answer on how to rid of inflammation in the body. It would help if you looked after your diet. Constantly. Food is funny because people do not get real help besides being a multi-billion business. They follow instructions, but the weight comes up again when they finish their diets.

It is essential to know what type of food hurts us and what doesn’t. Let’s check macronutrients.

Fats

The body synthesizes inflammation regulatory hormones prostaglandins and leukotrienes from polyunsaturated fats (PUFA’s). These PUFA’s are essential nutrients. The body can not produce them. We must get them with food. Do you see the connection?

There are two classes of PUFA: omega-6 and omega-3 fatty acids. We need these fatty acids always and in proper quantities. Here is one big thing about it. Curious? I bet you are.

Hormones made from omega-3 acids downregulate inflammation. It means slowing down or having suppression.
Hormones synthesized from omega-6 fatty acids upregulate inflammation.

What does it mean? We need to choose what we put in our mouths carefully.

Foods containing omega-6 fatty acids

The Western diet contains plenty of omega-6 fatty acids. Chips, crackers, cookies, candy, meat from animals fattened on grains, fast food does not have omega-3, just omega-6. Hydrogenated oils, margarine, and vegetable shortening are pro-inflammatory.

Foods containing 0mega-3 fatty acids

Omega-3 fatty acids downregulate inflammation. It means that foods containing omega-3 are good for health.

These foods are:

Leafy greens
Flax
Hemp
Sea vegetables
Oily fish from cold waters
Meat from grass-fed animals
Extra virgin oil
Avocados
Organic eggs

The risk of abnormal inflammation can be reduced by taking more omega-3 fatty foods and less omega-6 fatty acids.

Carbohydrates

Carbohydrates have a connection with inflammation. It is explained by the theory of aging when glycation occurs. The glycation produces pro-inflammatory compounds called AGEs ( advanced glycation end-products). AGEs trigger inflammation and can deform proteins. It can lead to further inflammation. Besides it, AGEs and cross-linked proteins can trigger inflammatory and autoimmune responses and push cells to proliferate. You know that abnormal cell division can lead to chronic diseases.

AGEs can damage DNA and RNA, creating abnormal bounds between adjacent protein strands. It is called cross-linking. Proteins become sluggish and less flexible. The cross-linking causes cataracts when proteins in the eye’s lens become opaque.

AGEs damage proteins. The consequences of cross-linked proteins are sagging skin( uh), hardened arteries, development of neurogenerative diseases like Parkinson’s, ALS, and Alzheimer’s.

How can you minimize glycation in the body?

Count calories
Exercise
Choose the right carbohydrates, which are digested slowly. Whole grains, sweet potatoes, winter squashes, beans, berries, cherries, apples, and pears are on the scale of the low glycemic load( GL).
Learn about the glycemic index and glycemic load.
Avoid fast food
Eat fewer products made with flour
Avoid refined and processed food
Skip products made with high-fructose syrup

Sugar is the reason why people have problems with insulin resistance. Carbohydrate diets trigger obesity. Later on, diabetes shows up. It is known that it takes just one generation to become obese with the Western diet. It means plenty of processed foods, fewer vegetables, and plenty of sweets.

Why are processed carbohydrates bad?

The grain is stripped of minerals and vitamins. Unfortunately, there is no beneficial fiber. The pulverized starch digests fast, creating spikes in the blood sugar. It leads to colossal insulin secretion. Later on, insulin sensitivity disappears.

Bad carbohydrates are stripped of vital nutrients, fast-digested, and have high numbers on the glycemic load scale. It is white flour, bleached, and used in the bakery for various sweets.

What are the heck glycemic index and glycemic load?

Glycemic Index(GI) ranges from zero to a hundred. The glucose is on the top. Foods rated 70 and more trigger high spikes of sugar in the blood. It is dangerous because the excess sugar in the blood calls for insulin. When the consumption of sugary foods is constant, sugar levels in the blood are elevated, and insulin resistance can begin. It leads to diabetes with other complications. Besides it, insulin resistance correlates with obesity.

It is better to know the Glycemic Index. You can choose the lowest numbers which are not dangerous to your body.

Glycemic Load (GL) is a better measure of carbohydrates. It will show how much food will raise sugar levels in the person’s blood after consuming it. Some foods, such as carrots, have a high Glycemic Index, but carbohydrates’ glycemic load (GL) is low. Carrots have plenty of water and fibers, which dilute sugars.

The low glycemic load is from one to ten and moderate from eleven to nineteen; the high GL will be 20 and up.

Proteins

Proteins do not have a direct influence on inflammation. However, proteins come along with fats or other substances.

Take a look at protein foods. Chicken meat contains fat, which can be pro-inflammatory. However, oily fish can be anti-inflammatory. Animal foods are more contaminated compared with plants. They are on the higher food chain step. Besides it, vegetable proteins have phytonutrients and healthier fat.

How to choose the best proteins?

Consume less animal meat and poultry
Eat more vegetable protein such as whole grains, seeds, nuts, legumes, and beans.
Choose fish without toxins, such as wild Alaskan salmon, Alaskan black cod, and sardines.
Take Dr.Carolyn Dean’s ReStructure Protein powder.

Micronutrients

Micronutrients participate in the body’s metabolism and support the immune system. By eating plenty of vegetables, you will get fiber and phytonutrients.

Phytonutrients

Phytonutrients can be called phytochemicals. There are two good groups such as carotenoids and anthocyanins.

Anthocyanins

These phytonutrients reside in their concentrations in leaves. They are protective against oxidative stress. Organic vegetables and fruits have some more pressure because insects invade them.

Scientists claim that anthocyanins protect against damage made by free radicals, support the liver, reduce blood pressure, improve eyesight, and work as anti-inflammatory and antimicrobial agents.

Berries, cherries, red grapes, pomegranates, red cabbage, and beets are rich sources of anthocyanins.

Carotenoids

Carotenoids are a big family of more than six hundred pigments. These pigments are fat-soluble. They act as biological antioxidants. Carotenoids protect cells from free radicals. Different carotenoids defend different organs or tissues in various ways.

For example:

Lutein, found in collard greens, spinach, and peas, reduces the risk of macular degeneration.
Lycopene from tomatoes guards the prostate against malignancy.
Some of the carotenoids improve the immune system, save us from sunburn.
Carotenoids are better to be steamed slightly and eaten with fat.
Pumpkins, carrots, leafy greens, winter squashes sweet potatoes contain carotenoids.
Besides anthocyanins and carotenoids, there are more beneficial phytonutrients in plants.

Curcumin, ginger, sulforaphane in broccoli, and I-3-C in the cabbage family have anti-inflammatory properties, strengthen the immune system, and protect DNA and cells from the toxic environment.

Micronutrients

Micronutrients are chemical elements or substances in small amounts required for proper body functioning. Magnesium is one of the most important essential nutrients.

Magnesium works against inflammation

Magnesium acts as an anti-inflammatory nutrient. How does it happen?

Let’s begin with calcium. Calcium is essential for bones, muscle contraction, blood clotting, and the heart. Unfortunately, significant amounts of calcium and deficiency of magnesium lead to diseases.

According to Dr. Carolyn Dean, M.D., N.D.

…calcium is the major cause of inflammation and that you can neutralize calcium with magnesium, dramatically reducing your levels of inflammation.

The excess calcium can cause spasms in blood vessels. It leads to angina, heart attack, and higher blood pressure — high amounts of calcium deposit in kidneys creating stones. Calcium can trigger constipation, abdominal distress, and abdominal pain. All these events correlate with inflammation as a consequence.

Only magnesium can help in these situations without side effects. Magnesium and calcium work together. Magnesium balances the amount of calcium without harming cells when calcium exceeds limits; magnesium guards cells against overload.

Many people use magnesium supplements and do not like them because they have laxative effects. Some of them have less, some of them more, but nobody wants to run to the bathroom too often.

It is a ReMag, liquid, 100 percent absorbable at the cellular level, pico-ionic magnesium. ReMag does not have a laxative effect. Of course, if you drink gallons of it, you would need help from Scott Tissue company.

Magnesium protects cells, tissues, and organs from inflammation.

Conclusion

Healthy inflammation consolidates defensive and healing mechanisms. It starts and begins in one space and place until healing ends.

Abnormal inflammation hurts the body paving the path for long-lasting problems such as autoimmune diseases and chronic diseases.

The diet is responsible for the beginnings of abnormal inflammation. Wrong diets such as refined, processed, fast food, meat and poultry from factories, fish contaminated with mercury, and PCBs disturb the balance of hormones such as prostaglandins and leukotrienes. If more foods trigger the production of upregulating inflammation hormones, the possibility of being a prisoner of diseases increases immensely.

How to rid of inflammation in the body?

Avoid unhealthy items such as refined, processed, and fast food.
Consume fresh food
Include carbohydrates, proteins, and fats in every meal.
Eat whole grains, beans, winter squashes, and sweet potatoes.
Consume avocados, nuts, seeds.
Use extra virgin oil or coconut oil.
Eat more vegetable proteins.
Try to eat 40 grams of fiber each day.
Consume fruits and vegetables, choosing them from all spectrums of colors.
Choose organic products as much as possible.
Eat vegetables from the cabbage family
Take ReMag, the 100 percent absorbable magnesium

How To Protect Telomeres

December 4, 2017 By Nemira Leave a Comment

How to protect telomeres? Telomeres are to blame for aging. The cult of youth and the wish to stay in shape as long as possible prompts everybody to learn about these miraculous end parts of the chromosome.

Magnesium helps protect telomeres because of participating in the activity of enzyme telomerase.

What the heck are telomeres?

Telomeres are the covers on the ends of chromosomes. They protect from shortening or getting attached to another chromosome. The primary function of telomeres is to protect chromosomes from damage and change — findings of telomeres prompt researchers to dig deeper and find out how to keep chromosomes intact and undamaged.

Overall it is a good thing because we could know how to protect telomeres and stay in the best shape as long as possible if chromosomes are damaged and shortened thanks to the disappearance of telomeres, cells age and die. Who wants it? Of course, we will not live forever, but it would be nice to take care of ourselves and be well using what? The answer is magnesium.

How magnesium correlates with telomeres?

People age if DNA cannot be rejuvenated fully. Cell division slows, and telomeres shorten and leave exposed chromosomes. If chromosomes are naked, it is vulnerable and can be easily damaged.

The enzyme telomerase reverse transcriptase depends on magnesium. This enzyme participates in the maintenance of telomeres and ends of chromosomes.

Do you remember that magnesium is the cofactor in 800 enzyme systems? Dr.Carolyn Dean, in the book The Magnesium Miracle, mentions scientists and doctors Burton and Bella Altura. They produced the paper “Short-Term Magnesium Deficiency Downregulates Telomerase, Upregulates Natural Sphingomyelinase, and Induces Oxidative DNA Damage in Cardiovascular Tissues: Relevance to Atherogenesis, Cardiovascular Diseases, and Aging.”

This paper is enormous and backed by 142 references. In short, there are findings regarding magnesium’s influence on telomerase. Magnesium can beneficially affect genes and keep telomeres in shape. It means that chromosomes will be protected too.

Conclusion

Magnesium is an essential mineral for hundreds of enzyme systems. Telomeres, guards of chromosomes, depend on magnesium. If magnesium is deficient, telomeres wear out, and chromosomes are exposed. They are vulnerable. Cells age and die. The aging progresses faster than usual.

The usage of magnesium helps to keep telomeres intact at the ends of chromosomes.

The best magnesium on the market is ReMag. It is liquid magnesium absorbable at 100 percent and at the cellular level.

Magnesium For Obesity

November 30, 2017 By Nemira Leave a Comment

Magnesium for obesity is a beneficial mineral. The research shows that metabolic reactions in the body require vitamins and minerals. They work as cofactors for many enzyme systems.

When the body lacks minerals and vitamins, various symptoms show up. For example, if the mouse with obesity genes lacks vitamin B, it becomes overweight. When vitamin B is sufficient, the mouse stays in shape.

Scientists found out that magnesium influences gene expression. When magnesium is sufficient, obesity genes do not make progress and stay still.

Abdominal obesity

Abdominal obesity is influenced by magnesium. The belly fat correlates with magnesium deficiency.

How does it happen?

When magnesium is deficient, the mineral does not help the cell accept glucose coming in. Cells that do not respond to insulin and do not open for glucose to go in are insulin resistant. Glucose levels rise in the blood, and more and more insulin is produced.

Dr. Carolyn Dean points out the research from The Magnesium Factor by authors Seelig and Rosanoff. It shows that half of the insulin in the bloodstream is pointed at the abdominal tissue. When people are on a refined sugar diet, the abdominal circumference becomes more prominent, processing more insulin.

I did not meet anybody who would carry extra weight and be on a diet like a rabbit or horse. These guys do not consume soda drinks and do not like fast food. Processed food and sugary beverages harm the body, stripping away minerals from sugar metabolism.

Magnesium deficiency is associated with chronic inflammation. Conditions related to obesity, such as diabetes mellitus, hypertension, and osteoporosis, contain symptoms of inflammation.

Everything is connected

You see how everything is connected. The lack of magnesium in the body triggers obesity, followed by chronic disorders. A poor diet, such as processed food and soda drinks, does not have minerals and vitamins. These foods stripe magnesium too. The body, deficient in nutrients, cannot perform well.

It is a vicious cycle that can be stopped by changing lifestyle and diet.

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Why Take Magnesium Supplement?

November 29, 2017 By Nemira Leave a Comment

Magnesium deficiency, in the long run, can create unpleasant situations. Once, I traveled without magnesium. The customs do not like liquids. It means that I did not have ReMag, my favorite magnesium supplement, with me. My body rebelled and sent me a warning. It was a great night at the hotel, but I experienced painful cramps. I had never experienced this feeling before, never in my life. The following day I ran to the pharmacy and bought magnesium citrate. Even though I am spoiled with ReMag, the magnesium citrate worked like a charm.

Magnesium deficiency throws the body’s systems of balance because of magnesium participation in most bodily functions.

Reasons for taking magnesium

Constant stress, poor nutrition, and chronic disorders require magnesium. This mineral is vital for the properly functioning body’s metabolism.

We can not think about the body as the car. It is a clumsy comparison. However, it sometimes works because we can better understand the situation’s complexity.

Why take magnesium?

Magnesium participates in over 800 enzyme systems. These systems are involved in the body’s metabolism. If there is no magnesium, the body refuses to serve us adequately.

Headaches, stress intolerance, kidney stones, diabetes, weight gain, fatigue, heart problems, and the rest of the 65 magnesium deficiency conditions would darken our lives.

Magnesium participates in the creation of energy in the cell’s mitochondria. The cell has over 1000 mitochondria, just one human cell. Can you imagine what could happen when these diminutive mitochondria refuse to provide the energy for everyday tasks?

Magnesium’s importance

I do not see any way how to prevent misery. Magnesium is an essential mineral. It was abundant a hundred years ago, but not now. The document from the Senate in 1936 stated that soil lacks vital minerals, not only magnesium. Can you imagine people were concerned about American needs eight decades ago, but nobody mentions this problem now?

It seems easy to use magnesium supplements until the body is saturated with this mineral. Why does it not happen?

People do not know about magnesium.
Nobody spreads the message through mainstream media
Doctors do not have time to dig into problems associated with nutrition
Nobody taught them in colleges and universities about prevention
Magnesium deficiency is treated as a disease or disorder when symptoms can disappear using magnesium
Most magnesium supplements have laxative effects.
ReMag is the answer to magnesium deficiency problems. It does not have side effects and goes straight to the magnesium ions as stabilized. The majority of people did not hear about it. Why? Doctors never heard about it except magnesium researchers, scientists, and doctors who can see the bigger picture.

How is it wrong?

The lack of information about the benefits of magnesium hurts health, wallet, and relationships with family or friends. Disbalance costs time, money, and mental resources. Do I tell you to stay from chemicals? No, no way. I want to show that nutrition is the first way to ensure your body has everything it needs for proper functioning.

Can we get magnesium with food?

Yes, you can. Unfortunately, you need to eat plenty of vegetables to get suitable magnesium. You are not the rabbit. You need different food, but you will not have space for it because your stomach is stuffed with vegetables. Nowadays, food lacks more nutrients compared with 1936. The soil is depleted; nobody gives the Earth back what was taken. Plenty of chemicals are used for fertilization. This mineral and other nutrients are deficient, especially in processed food. Besides it, soda drinks and sugar deplete magnesium from the body.

There are not so many options to get sufficient amounts of magnesium besides supplements.

You can ask about organic food. It is a better option, especially if you know from which farmer this food came. Farmers will avoid chemicals. However, how can you understand soil mineralization? Plants are okay as long they get minerals from the ground. It is a simple way to get nutrients.

Conclusion

Why take a magnesium supplement? Magnesium is a missing mineral. You can regain your balance and energy by taking ReMag, the best magnesium supplement on the market.

ReMag is 100 percent absorbable at the cellular level of liquid magnesium. You can read more about the ReMag here.

Please comment below if you have questions or want to share your thoughts.

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Best Magnesium For Insomnia

November 29, 2017 By Nemira Leave a Comment

The best magnesium for insomnia is ReMag. Liquid magnesium is absorbed 100 percent, and the cellular level is the best magnesium on the market. Why? ReMag consists of stabilized magnesium ions which are so tiny that they go into the cell without any effort. Just like that. No squeezing, squeaking, or sticking in the gateways of the cell membrane.

Magnesium helps with insomnia, relaxing muscles, and relieving twitches, especially after work or exercise.

What does magnesium do?

Magnesium is a missing mineral in eighty percent of American bodies. Yes, over 80 percent of the population lacks magnesium. It is the magnesium epidemic, not an opioid.

If people were magnesium sufficient, they would reason. The lack of magnesium in the brain disturbs signals between neurons.

I experienced the effects of magnesium when I read a book, and from both sides of the room, the TV was on. The book was about Spirulina. Doctors wrote it. It was not fiction. Fortunately, I ignored the news and movies. I successfully dug into this book because the findings were astonishing.

What do I want to say? Magnesium does its work on the brain. I could concentrate and not pay attention to the noise from the TV.

Okay, back to the business. What does magnesium do?

Magnesium is a cofactor for over 800 enzyme systems in the body. The body’s metabolism would be messy without magnesium.
Magnesium guards cells from calcium excess.
Magnesium is part of the Krebs cycle, where ATP energy molecules made
There are 100 factors associated with magnesium deficiency
The efficiency of telomeres depends on magnesium
Chronic diseases correlate with magnesium deficiencies.
Plenty of nutrients depend on magnesium
Magnesium relaxes muscles

How does magnesium help with insomnia?

Magnesium activates GABA receptors. GABA is the neurotransmitter in the central nervous system. Magnesium connects to GABA gates and increases effectiveness.

The study shows that magnesium deficiency decreases the production of melatonin in rats. Yes, we are not rats, but lab animals are the first who experience changes. Do you know that melatonin is a sleep hormone made by the pineal gland?

Magnesium relaxes muscles. Maybe you do not feel the tension, but the body decides in its way. Magnesium relaxes, and you can dive into a deep sleep.

ReMag is the best because it works without side effects and is absorbed 100 percent at the cellular level.

You can read more about ReMag here.

Do you have any questions or thoughts regarding magnesium supplements? I would be glad to hear from you.

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Magnesium For Menopause

November 25, 2017 By Nemira Leave a Comment

Plenty of menopausal women take calcium supplements. Magnesium deficiency can cause many problems, such as anxiety, aches, pain, constant hot flashes, and night sweats.

Unfortunately, not many of us know about magnesium and its correlation with calcium.

Interestingly, mainstream health practitioners do not know why menopause is difficult to bear.

Do I joke? No, because after reading the article from the Chicago Tribune, I was surprised by the lack of knowledge.

Honestly, I lacked this knowledge too. However, after reading Dr. Carolyn Dean’s articles, books, and answers about various issues, I got the picture.

Magnesium helps relax muscles, relieves cramps, helps with insomnia, calms down the nerves, and prevents excess calcium.

Do you know about the importance of magnesium?

Magnesium is a mineral worth bothering everybody who wants to listen. If people run away from the conversation, I write blogs. When people hear about it and continuously repeating, they finally get the bulb switched on in their heads.

Eureka! How did I not think about it before?

I know that it happens. It happens with everything starting from relationships and ending with the misery of constant migraines or lack of energy. We can deal with other problems, but our health is not a joke.

We see signs and constant reminders that something is wrong or different. The longer we hide our heads in the sand as Australian Emus, the heavier the problems become. A few people look for options and take the reins into their hands.

Okay, back to the business.

Dealing with hot flashes is still a medical mystery

A similar title got my attention when I searched the Chicago Tribune newspaper. I know transitional periods are not the best condition, and there is no fun. However, I was surprised that hot flashes are a medical mystery.

I know many ladies who went through menopause. They did well with a positive attitude, proper diet, and natural supplements.

I can not tell what works for the whole world. If menopause were so natural to deal with it, we would not have so many options for treating it.

Let’s check out what this article provides for us.

The view on menopause from doctors

In this article, Carolyn Crandall, a professor of medicine at UCLA’s David Geffen School of Medicine, said they do not have an answer to the cause of hot flashes. Later I read that it is not clear what causes this process. There are options for dealing with menopause, such as hormone replacement therapy(HRT) and changes in lifestyle and mindset.

Unfortunately, there is a dark side to hormone therapy. The first trial showed that using artificial hormones increases the risk of heart disease and breast cancer.

I do not see any fun here because artificial hormones are different from those produced by the body.

Dr. Crandall weighs options such as bioidentical hormones, which can be approved by the FDA or not. FDA approves estradiol. Other hormones, such as compounded bioidentical and custom blended for the patient, are not accepted. The agency points out that there is insufficient evidence about safety and effectiveness.

Compounded bioidentical hormones are custom-made for each patient. We are different in all ways. The endocrine system is not an exception. FDA can not control hormones that are produced specially for the patient.

How about natural remedies?

I mentioned above that plenty of women take calcium supplements, especially during menopause. Nobody wants to break bones, for sure. Unfortunately, not all calcium supplements are absorbed entirely, especially at the cellular level. Most calcium stays in soft tissues, blood vessels, and organs, causing calcification. Conditions such as gallstones, kidney stones, atherosclerosis, fibromyalgia, and breast tissue calcification can occur.

Natural supplements such as ReCalcia and ReMag can help deal with menopause symptoms. Women who take ReMag, mention that night sweat decreases, and hot flashes too. Insomnia disappears, and anxiety, rapid heartbeat, and depression move away. Isn’t it lovely?

One woman said she had had problems with menopause for three years already. Taking the ReMag magnesium supplement, she felt the difference after ten days. Her symptoms disappear entirely.

Besides, magnesium herbal remedies are efficient. You can read more about various herbs here.

Conclusion

Some health practitioners do not know why hot flashes occur. They doubt what could help to deal with menopause symptoms. The FDA approves hormones that bring risks, such as heart disease and breast cancer. Other hormones, such as compounded bioidentical, are explicitly made for the particular person but do not have FDA approval.

Natural supplements such as ReMag, the liquid magnesium, absorbable at 100 percent cellular level, work without side effects.

ReMag is the only magnesium supplement on the market that goes to the cell. You can check out more about ReMag here.

Herbs, the proper diet, and lifestyle can help rid menopausal symptoms. There is no risk involved. If you have questions or thoughts regarding the topic, please comment below.

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How To Stop Kidney Stones

November 23, 2017 By Nemira Leave a Comment

Kidney stones are the typical case for 10 percent of the population. How to stop kidney stones? How do kidney stones occur? The small debris excreted in the urine concentrates in the organs and clog pathways.

Who is at risk for kidney stones?

People are prone to kidney stones which have

Fast weight loss
A history of hypertension
The constant dehydration
Deficiency of magnesium

Most kidney stones are made from calcium phosphate, oxalate, or uric acid. Calcium phosphate and calcium oxalate take up over 85 percent of all kidney stones. The rest was left for uric acid.

Magnesium helps to prevent kidney stones. The excess calcium forms kidney stones that cause pain and disturb kidney performance. Magnesium prevents kidneys from calcium overflow.

How are kidney stones formed?

There are reasons why kidney stones form.

A diet rich in calcium triggers the formation of an elevation of minerals. Acidic foods such as sugar, alcohol, meat, and fructose may pull calcium from the bone and excrete it through the kidneys. If individuals lack magnesium, its deficiency causes excess calcium to gather in the organs.

Oxalic-acid foods such as spinach, chard, rhubarb, raw parsley, tea, coffee, and chocolate trigger the higher healthy formation of oxalic acid. Oxalic acid binds to calcium forming insoluble calcium oxalate.

People who drink fewer liquids, especially water, are prone to kidney stones. According to Dr. Carolyn Dean, the author of The Magnesium Miracle, individuals must drink the amount of water, even half of its weight in ounces.

Soda drinks containing phosphoric acid can prompt the formation of kidney stones. It happens by pulling calcium from bones and depositing it in the kidneys.

Purines from meat, alcohol, and fish can trigger the formation of uric acid in kidney stones.

How to stop magnesium stones?

Sufficient magnesium can solve all problems associated with kidney stones. Why? Magnesium guards calcium against entering cells when too much of it.

Magnesium dissolves calcium in the blood. In this way, magnesium prevents kidneys from forming calcium crystals in organs.

A proper diet is vital for people who do not like kidney stones.

Dr. Carolyn Dean, M.D., N.D. recommends a strict diet, which helps to prevent this unpleasant conditions like kidney stones.

Avoid alcohol, sugar, gluten, white flour, and processed foods
Choose organic meat and poultry over conventional from factories
ReStructure Meal Replacement serves as the best vegetarian protein. It contains just traces of lactose and does not have casein.
Consume healthy carbs from fermented vegetables, raw or cooked greens. Eat plenty of magnesium-rich foods.
Use only cold-pressed oils such as sesame, olive, flaxseed, and coconut oil. The butter is okay.
Lemons, limes, oranges, pineapples, and gooseberries contain citric acid. It dissolves calcium oxalate and calcium phosphate.

Supplements to prevent kidney stones

ReMag, ReMyte, and ReAline help prevent kidney stones. These mineral formulas replenish, balance, and strengthen the body.

Conclusion

Kidney stones can be painful and require medical intervention. However, taking care of your body could help avoid unpleasant consequences such as calcium phosphate, calcium oxalate, and uric acid formation. The right and strict diet and dietary supplements such as ReMag, ReMyte, and ReAline will help the body stay away from trouble like kidney stones.

Why Does the Body Need Magnesium?

November 15, 2017 By Nemira Leave a Comment

Why the body needs magnesium? Magnesium is an essential mineral. It participates in all areas of the body’s metabolism. Magnesium deficiency creates turmoil and can lead to chronic disorders. Strong words? Let’s check out.

Magnesium benefits

Magnesium gives relief from anxiety, depression, and migraine
Magnesium aids in cases of stroke, pain, neuralgia, head injuries, brain surgeries
Magnesium helps lower cholesterol and hypertension
Magnesium is vital for the heart
Magnesium relieves PMS, helps through menopause
Magnesium is essential in cases of infertility, pregnancy, preeclampsia, and cerebral palsy
Magnesium aids for osteoporosis, arthritis, kidney stones, and kidney disease
Magnesium helps in cases of chronic fatigue syndrome and fibromyalgia
Magnesium is needed use for environmental illnesses
Magnesium prevents chronic diseases such as diabetes.

Magnesium is necessary for sixty-five conditions. Adrenal fatigue, bowel disease, arthritis, hypoglycemia, insomnia, and plenty more.

You would ask why nobody tells you about the importance of magnesium.

First, doctors do not learn about nutrition. Magnesium is a nutrient, not a drug.

Second, magnesium is a mineral. You can not patent it. If you can not license it, you can not make millions of it. It is simple. Everything simple is genial. In this case, people could benefit from this vital but pure mineral, nobody else.

Magnesium deficiency

More than 80 percent of Americans are deficient in magnesium. Thanks to the constant farming and depleting soil without giving it back, plants and animals do not get magnesium. We, people, do not get it too.

Of course, some individuals can afford to buy food from farmers who mineralize the soil. However, it is a drop in the ocean. Magnesium deficiency costs us a hefty price: our health. You would ask why? Because plenty of health practitioners do not know about magnesium and its importance to the body’s metabolism.

People use chemicals because they do not know better ways to help themselves. They hope for the best, but the hope is practical when we have done everything possible. When the body needs magnesium, and we feed ourselves with chemicals, the situation will not change.

Magnesium will not pop out from the pill because chemical constituents are different. It is the same as you would ask for soup, and the waiter will bring you a bowl of sugar.

Chemicals can not dig from the body magnesium if magnesium is absent. In conditions mentioned earlier, magnesium could reverse the situation to the best outcome.

Do you doubt it? Please read the book, The Magnesium Miracle, the second edition. If you have some problems, you will be nicely surprised. Bette, go to Amazon and read the feedback under the ReMag supplement. You would think where I was before?

Conclusion

The importance of magnesium was known many decades ago. Strangely, most health practitioners do not talk about it widely and openly to the public. There are hundreds of scientific papers and research about the benefits of magnesium. Doctors such as Dr. Carolyn Dean, M.D., N.D., Dr. J. Mercola, Mildred Seelig, M.D., Dr.Bella T. Altura, and Dr.Burton M. Altura published many research papers, books, and articles. Finally, ReMag, the pico-ionic liquid magnesium, absorbable at 100 percent cellular level, can reach everybody who needs magnesium. There are no laxatives or other side effects. It means that we can get magnesium directly into our cells and feel changes in our bodies.

Magnesium Helps Constipation

November 13, 2017 By Nemira Leave a Comment

Magnesium helps constipation because it has side effects as a laxative. Most magnesium supplements work in this way. Individuals can benefit from magnesium because it is a mineral and vital. Magnesium relaxes muscles, and waste can leave faster and more smoothly. Besides that, magnesium does not harm.

Magnesium deficiency

Magnesium deficiency leads to sixty-five conditions. Constipation is one of them.

What does magnesium do in the body?

Magnesium has plenty of functions, such as:

Cofactor for over 800 enzyme systems
Protects cells from an overflow of calcium
Lowers cholesterol
Helps heart
Protects telomeres
Relaxes muscles
Aids for brain

How does it help magnesium for constipation?

Magnesium relaxes muscles. Usually, constipation occurs when people eat junk food and do not get fiber. A sedentary lifestyle adds some power, too.

Junk food does not have any nutrients which participate in the body’s metabolism. Magnesium acts as a laxative when it is not absorbed in the body. However, using magnesium to relieve constipation is not the wisest solution. Why? Most magnesium supplements do not incorporate well. They had a laxative effect and were removed from the waste. Unfortunately, it does not remove the cause of why constipation occurs.

Consuming ReMag is absorbed 100 percent, and the body gets the full benefit at the cellular level. You do not have loose stools because it goes straight to the cells. What does it mean?

Magnesium would help the body to get on track again. Drinking plenty of water, having a diet rich in vital nutrients and fibers, giving up sedentary life, and exercising as much as possible would keep constipation away.

Conclusion

Magnesium supplements can help just momentarily. If you want to get rid of constipation, you must change your diet and use plenty of nuts, seeds, nuts, and beans. Dr. Carolyn Dean advised drinking water with ReMag and adding a little bit of Celtic Sea Salt or Himalayan salt. Water per day must be half of your weight in ounces—magnesium and multimineral supplements help keep the body in balance and wellness.

Are the Best Antioxidant Supplements?

November 10, 2017 By Nemira Leave a Comment

Are the best antioxidant supplements on the market? Yes, doctors recommend antioxidants as the prevention against free radicals, avoiding sudden aging and deterioration of body systems. Some of the antioxidants come with diet.

Antioxidants help with aging, inflammation, and chronic diseases. Antioxidants help the body to repair after attacks of free radicals that cause premature aging and inflammation.

Before talking about antioxidants, it would be good to start with oxidation.

What is the heck the oxidation?

You know that atoms or molecules have electrons that spin in orbit around the nucleus. It is a natural process. Unfortunately, some agents, such as oxygen or chlorine, can strip an electron from the atom. These molecules or atoms become defective and useless. Cells die and vanish. It is the reason why aging occurs. It does not matter what it is: the human or metal.

You see how iron rusts. It does not take a long time to turn metal into corroded metal.

Oxidative stress happens when natural and artificial radiation affects cells. Free radicals begin to form when electrons are stripped from atoms. These free electrons search for prey because they cannot be unattached. They bombard new molecules ,taking the next particle. This process starts the chain reaction. Without defense systems such as antioxidants, the body would suffer intensely

Antioxidants: What is it?

Nature has natural defense mechanisms against oxidation. Photosynthesis is one of the protective ways. However, it counts just for plants. How about humans?

We are lucky that we have these barriers:

Physical barriers that contain free radicals in their places of production within cells
Enzymes that neutralize reactive oxygen species(ROS)
Substances from the diet such as vitamins C and E. These vitamins can donate electrons to free radicals, stopping them from harming cells.
Repair mechanisms that help fix damage from the oxidation of DNA, proteins, and membranes
Master control genes which are activated when the body is in need.

Antioxidants help the body to repair and detoxify after attacks of free radicals. The speed of metabolism plays a role in the number of free radicals and oxidative stress. When slow metabolism, slow is the production of free radicals.

We can help ourselves take an appropriate diet full of antioxidants such as enzymes, vitamins, minerals, and phytonutrients.

The best antioxidant supplements

The market is full of claims that this or this supplement will make miracles. I prefer advice from scientists and doctors. Let’s check out what do they offer for us :

Vitamin C
Vitamin E
Beta-carotene
Green tea extracts
Curcumin
Pycnogenol
Indole-3-carbinol (I-3-C)
Juvenon
Co-Q-10 (coenzyme Q or ubiquinone)
Alpha-lipoic acid
Resveratrol

These antioxidants are supported by science and are used to protect from free radicals and oxidative stress.

Okay, let’s start to check closer to these antioxidant supplements.

Vitamin C

What does vitamin C?

Strengthens blood vessels
Helps heal wounds
Increases resistance to invaders
Helps maintain the production of collagen
Aids for healthy gums

Vitamin C is famous and is praised as an effective antioxidant. Unfortunately, our bodies do not produce vitamin C. We must get it from the diet. However, how much vegetables and fruits can you consume during the day? Vitamin C supplements would solve this problem.

There is some history about vitamin C. The scientist, who discovered vitamin C and got the Nobel prize, was Albert Szent Gyorgii. He finds out that ascorbic acid or vitamin C does not have the same active properties when it is stripped to the one formula. Proteins, enzymes, and minerals surround ascorbic acid in nature. Think about citrus fruit. You do not consume just ascorbic acid. You eat the whole fruit, which is full of various nutrients. This composition gives us benefits.

Unfortunately, the discovery of Albert Szent was adopted by companies. They started to produce vitamin C synthetically. The difference between vitamin C from whole food and synthesized vitamin C is enormous.

Decide for yourself. Pharma companies use hydrogenated corn sugar, usually from GMO plants, affected with acetone. As I know, acetone is used for the removal of nail polish.

The company Grown By Nature produces vitamin C from organic citrus fruit concentrate.

Do you see a difference? Organic components are friendly to our bodies. Chemicals are chemicals, nothing more.

Vitamin E

How does vitamin E work?

Protects red cells from oxidation
Participates in the immune system
Protects cell membranes from free radicals

Vitamin E does stop the attack on reactive oxygen species. Without protection, oxygen could go inside the cell through membrane or fat. You would ask, what is about fat? Lipid molecules react with reactive lipid radicals to form stable products.

Interestingly, vitamin E has many forms. Vitamin E belongs to a group of compounds. They include both tocopherols and tocotrienols.

Dr. Andrew Weil recommends the dose of vitamin E to be 80 to 160 milligrams of the whole complex.

Vitamin E must consist of tocopherols and tocotrienols because it provides the benefits from Nature. In nature, you can find the complex of vitamin E. It includes eight molecules: alpha-, beta-, gamma-, and delta tocotrienols.

Beta-carotene

Beta-carotene is a precursor for vitamin A. However, it is not advisable to use it alone because it can work as a pro-oxidant and increase cancer risks for some people, such as smokers and ex-smokers.

Beta-carotene must be in a multivitamin of high quality together with alpha-carotene, lutein, zeaxanthin, astaxanthin, lycopene, and others.

Green tea extracts

Green tea is known thousands of years ago. It originated in China but now green tea spread in the whole world. Asia produces green tea too.

Green tea contains phytochemicals. They consist of polyphenols and caffeine.

Polyphenols contain:

Epigallocatechin gallate ( EGCG)
Epicatechin gallate
Epicatechins
Flavanols

These constituents act as antioxidants, anticarcinogens, anti-inflammatory, and anti-radiation agents.

Green tea contains flavonoids. They are:

Kaempferol
Quercetin
Myricetin

Active ingredients in green tea act as antioxidants.

Curcumin

Curcumin is the main constituent of turmeric in the ginger family. It is widely used in Asia kitchens, but now, starting with Timothy Ferris’s morning habits, continents enjoy the benefits of turmeric tea and turmeric supplements.

Turmeric has a beneficial effect on Alzheimer’s. Individuals who live in rural India have one of the lowest rates of this disease globally.

When looking for turmeric supplements, pick organic because fresh products without chemicals work best.

Pycnogenol

Pycnogenol is the product of the bark of the pine tree. It is a French maritime pine bark extract. Pycnogenol is a combination of natural and robust antioxidants.

Pycnogenol contains active bioflavonoids. According to manufacturers, Pycnogenol fights free radicals, which are a reason for deterioration and aging.

Bioflavonoids help the immune system stay strong.

Indole-3-carbinol

Indole-3- carbinol or I-3-C is found in cabbage family vegetables. I-3-C is a phytonutrient. This antioxidant can help reduce breast cancer risk. It happens by influencing estrogen metabolism.

Cabbages, kale, or Brussels sprouts are tasty. However, it is better to take supplements. We can not eat so many vegetables and get the required amount of I-3-C to prevent cancer.

Supplements from health stores can help solve it. Dr. Andrew Weil recommends I-3-C for women to use as a dietary supplement.

Juvenon

Juvenon is a product created by Bruce Ames, a professor of biochemistry and microbiology at the University of California, Berkeley. He is an expert on the causes and prevention of cancer.

Bruce Ames discovered that rats fed with dietary supplements such as alpha-lipoic acid(ALA) and acetyl-L-carnitine (ALCAR) become energetic, and their brain functioned better. Rats looked like young animals.

You would think that the fountain of youth was discovered. Who knows, but Bruce Ames established his company, and the product is called Juvenon.

The secret is in the enzymes which help mitochondria produce energy. Besides it, it decreases insulin resistance and helps to deal with complications of diabetes, such as peripheral neuropathy.

Co-Q-10

The body produces coenzyme Q. It acts as an antioxidant and can increase oxygen usage at the cellular level.

Coenzyme Q increases the function of heart muscle cells.

Dr. Andrew Weil recommends it for cancer, diabetes, and gum disease patients. Sixty milligrams per day of the newest coenzyme Q is the recommended dose from Dr. Andrew Weil.

Caution: when you look for the supplement, you need to see how much active ingredient is in it. Bioavailability is essential because when the active ingredient is absorbed by 99 percent, we get most of the benefits.

I would compare it with juice. Would you like to have a glass of 100 percent orange juice or diluted with water and full of artificial sugar?

Alpha-lipoic acid

Alpha-lipoic acid has few benefits. It helps:

Decrease insulin resistance
Increase the body’s antioxidant defenses

Individuals can benefit from alpha-lipoic acid if they complain about metabolic syndromes such as HDL cholesterol, the tendency to get fat around the abdomen area, or high blood pressure.

ALA is a dietary supplement. Starting from 100 milligrams a day and taking up to 400 milligrams a day is the recommended dose by Dr. Andrew Weil.

Resveratrol

Resveratrol is a natural antioxidant found in the skin of grapes. Researchers found out that grapes produce more resveratrol when they grow under stressful conditions. Cold, rain, lack of nutrients, and attacks of fungi create an unpleasant environment for grapes. Luckily, grapes survive and have significant amounts of resveratrol in their skins.

Researchers discovered a gene called daf-2. This gene seems to be a master regulator of many other genes that deal with metabolism and defense.

Later on, the gene called sir-2, which mediates the response to restrictions of calories, was discovered. When living beings eat less, they live longer and have increased body defense. Scientists looked for a substance that could activate gene sir-2 without starvation. This material is resveratrol, the component of grape skins in red wine. Resveratrol was responsible for the health benefits of red wine.

My recommended antioxidants

Vitamin C: www.grownbynature.com.
Vitamin E: www.grownbynature.com
Beta-carotene: from Solaray
Green tea extracts: from True Veda
Curcumin: from True Veda
Pycnogenol: from Horphag Research
Indole-3-carbinol: by Thorne Research
Juvenon: by Juvenon
Coenzyme Q: by www.grownbynature.com
Alpha-lipoic -acid: by Now
Resveratrol: by Now

Conclusion

Antioxidants play a role in our well-being. Being healthy is not a privilege; it is a necessity. We must be robust to enjoy life, help others, and create a better environment for ourselves and our children.

Antioxidants do not harm. They protect us from toxins, pollution, stress, and invaders such as bacteria. The immune system does not mind if we help her deal with the burden of civilization, such as radiation, inadequate nutrition, and stress.

Taking antioxidants for our well-being will provide the body with nutrients vital for the metabolism, defense, and immune systems.